Timbactoo, an ancient city famous for gold and salt, is now donned in its new avatar – Timbactoo: The Sheesha Parlour (I added the last three words!!). Well it is not just for Sheesha, but for drinks and the occasional starters, main course and more drinks as well!!!
An open air eatery, located on top of RMall, Mulund, it is adjoined by its sister restaurants – Urban Tadka and Pop Tates. All three places are famous in Mulund and across Mumbai as well.
3 of us were here for 3 different reasons – Hukka, Drinks and Food. So I ordered for Hukka – Romeo and Juliet – (I think it was orange and mint flavour but I think I may be wrong here). Anyways, the hukka was just so niiiiiiice! Wasn’t on a empty stomach so didn’t get high instantly! Phew! The flavour was really nice and more importantly it lasted for quite some time. One thing I noticed was that I didn’t have to keep asking them to remove the blocked coal from the filter which is generally the case in quite a few places. We smoked for more than an hour until we asked them to change the coal! Along with the hukka, we ordered for starters – the best of which were the Lebanese Chicken Tikka and the Lemon Grass Kabab, Lemon Garlic Grilled Chicken and Garlic Bread. Soft, tender, juicy and with the right amount of marination resulted in a great starter! Infact, I am going to order the Lemon Grass Kebab every time I go there!
The overall total was INR 855 (including INR 225 for the Hukka) dividing amongst three people. Not exactly cheap but the quality of the food and the Hukka was more than satisfactory for me to not worry about the price!
On another note, Hukka for INR 225 at Timbactoo is cheaper than at Sheeshas, Bandra (INR 300). However, the hukka did not really have the same effect as at Sheeshas, which I think is the best you can get in the city! Nevertheless, open air ambiance/cheap sheesha/good flavours and some good seating does make this place a must visit for all sheesha fans!
As we all know, the Chicken Nuggets which were recently introduced by McDonald’s have been a success! In face of stiff competition from KFC’s own Boneless Chicken Bucket, McDonald’s released its own version of Boneless Chicken Pieces aka the Nuggets!!!
Nuggets come in 2 packs – 6 pack (LOL!!) and 9 pack with each consisting of 6 and 9 pieces each! Interesting to note here is that the 6 pack only come with a single choice of sauce (Either barbeque or musturd – who wants musturd anyways?) while the 9 pack comes with both sauces, no questions asked. So I went ahead and bought a value meal with a 9 pack, french fries (For my friend offcourse!) and coke. The nuggets were over in no time while my friend kept gorging on the french fries like there was nothing better in life than french fries!!
Pros: Boneless pieces of chicken, bundled with barbeque sauce, less oily
Cons: Small in size, too dry (not juicy chicken)
The verdict: Not a must have, can fill your stomach with something better than having small pieces of chicken. But if you are looking for a quick meal and then look no further than the nuggets! For starters, they are good as starters .
I think, KFC is better but with its limited reach KFC can only serve so many customers! Its McDonald’s all the way for the most of the folks who may never try KFC!
A suggestion for McDonald’s: They should introduce chicken Nuggets + Coke Float for a much more filling meal.
Pratap Da Dhaba, located Oshiwara, Mumbai nevers sees a dull day with hordes of patrons frequenting this eatery everyday. When we (2 friends and me) went it was no different and knowing that it gets crowded we decided to go there around 9 PM. Overwhelming hunger pangs resulted in a quick order for main course with some drinks as well. The food arrived quickly and as usual was tasty and delicious. However, one dish, Kukkad Kadai Wala was extremely salty which was apparently corrected by the chef after being told about the extra dose of high blood pressure inducing salt. However, the dish still tasted salty and in a way ruined the dining experience for us! Another dish, the Butter Chicken aka Kukkad Makhan pa Ke was sweet. Not sweet as hell but a little sweeter than usual, I though. On a ligher note, it was a quite a combination of sweet and salty! I am sure, they like to see high BP diabetic people frequent their restaurants!!
This wasn’t my first time here and my good image about the restaurant did take a severe hit after the meal. The dhaba is expensive as well – 1 starter, 2 main course dishes and roties cost us INR 755! I can get better a dining experience at places cheaper than the Dhaba!!
I sincerely hope that the food glitch was a once in a blue moon problem or else they would so definitely loose quite a few valued customers!!